Easiest Way to Cook Perfect Chocolate Cake

Chocolate Cake.

Chocolate Cake You can cook Chocolate Cake using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chocolate Cake

  1. It's For of Chocolate Cake --.
  2. You need 1 cup of sugar powder.
  3. Prepare 3/4 cup of oil.
  4. You need 1 cup of maida.
  5. Prepare 3 tbsp of cocoa powder.
  6. Prepare 3/4 tsp of baking soda.
  7. It's 1 tsp of baking powder.
  8. It's 1/4 tsp of salt.
  9. Prepare 1 cup of curd.
  10. You need 3/4 cup of warm milk, add as required.
  11. You need For of Chocolate Sauce--.
  12. You need 3/4 cup of Sugar powder.
  13. It's 1/2 cup of Cocoa Powder.
  14. You need 1 tablespoon of cornflour.
  15. It's 1 pinch of Salt.
  16. It's 1-1/4 cup of Milk.
  17. Prepare 1 tablespoon of butter.

Chocolate Cake step by step

  1. CHOCOLATE CAKE RECIPE: Firstly, in a large mixing bowl take sugar powder, curd and oil. beat in one direction till the mixture turns smooth and fluffy. also sieve, maida, cocoa powder, baking soda, baking powder and salt..
  2. Then fold gently. further add vanilla extract and warm milk. mix gently to attain smooth dropping consistency. transfer the cake batter to a cake mould. bake the cake at 180 degree celsius for 25 minutes. cool down the cake completely..
  3. CHOCOLATE SAUSE -- Combine all the ingredients in a saucepan and make a lump-free mixture. Now heat the mixture over medium-low heat and keep stirring constantly. Cook till it becomes thick consistency and then turns off the stove..
  4. DECORATING CHOCOLATE CAKE : Take cake and divide in to two part. spread the generous amount of prepared chocolate sause. then place another part cake. again spread the sause. Decorate with some silver balls and chocolates. As per your choice. At last cut the cake to desired shape and serve..

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