Easiest Way to Make Appetizing Ginger Garlic masala paneer

Ginger Garlic masala paneer.

Ginger Garlic masala paneer You can have Ginger Garlic masala paneer using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ginger Garlic masala paneer

  1. Prepare 1 1/2 litre of milk.
  2. Prepare 250 gm of khatta dahi (sour curd).
  3. You need 1/2 tsp of salt.
  4. You need 1 tsp of jeera(sabut)/cumin seeds.
  5. It's 5-6 of garlic cloves grated.
  6. It's 1 of chopped green chilli( green chilli).
  7. It's 1 tsp of chilli flakes.
  8. You need 1/2 tsp of chaat masala.
  9. It's 1/2 tsp of lal mirchi (red chilli)powder.
  10. It's 1 tsp of oregano.
  11. Prepare 1 inch of chopped adrak(ginger).
  12. You need 1 tsp of chopped curry leaves.
  13. Prepare 1 tsp of chopped hara dhania(coriander leaves).

Ginger Garlic masala paneer instructions

  1. First boil milk in a pan.Add all spices, chopped ginger, garlic in it..
  2. Now add some curd keep stir, then add more, stir and add more..
  3. Now sieve it.put in a cloth.put a heavy object like chakla on it for 5 min.
  4. Garlic masala paneer is ready now..

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