Easiest Way to Make Tasty Jhanjhanit Vada Pav Garlic Chutney

Jhanjhanit Vada Pav Garlic Chutney.

Jhanjhanit Vada Pav Garlic Chutney You can cook Jhanjhanit Vada Pav Garlic Chutney using 4 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Jhanjhanit Vada Pav Garlic Chutney

  1. It's 1 cup of shredded dry coconut.
  2. It's 1/2 cup of red chilli powder.
  3. You need 10-12 of garlic cloves.
  4. You need to taste of Salt.

Jhanjhanit Vada Pav Garlic Chutney step by step

  1. Peel garlic and shred coconut..
  2. Dry roast coconut on slow flame..
  3. Dry roast until it turns brown..
  4. Dry roast garlic..
  5. Let it cool..
  6. In chutney jar, first grind coconut..
  7. Add garlic and grind again..
  8. Add chilli powder and salt. And grind again..
  9. Jhanjhanit vadapav sukha chutney is ready.. Enjoy with vadapav or any snacks..

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