Recipe: Yummy Crunchy chicken fry

Crunchy chicken fry.

Crunchy chicken fry You can cook Crunchy chicken fry using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crunchy chicken fry

  1. You need 10 cubes of chicken pieces small size.
  2. Prepare 1 bowl of cornflakes.
  3. You need 2 of Eggs.
  4. You need 5 tbsp of maida.
  5. You need 1/2 tsp of garam masala.
  6. It's 1 tsp of oregano (optional).
  7. You need 1/2 tsp of chilli flakes.
  8. It's 1/2 tsp of ginger garlic paste.
  9. Prepare As per taste of Salt.
  10. Prepare As required of Oil for frying.
  11. You need For of marination--.
  12. It's 1 tsp of turmeric powder.
  13. It's 1/2 tsp of chilli powder.
  14. Prepare 1/4 tsp of pepper powder.
  15. You need As per taste of Salt.

Crunchy chicken fry instructions

  1. Take chicken pieces in a bowl can be boneless or with bone. Add powder under the marination list. Keep aside for at least half an hour..
  2. Take the pieces one by one dip in a thick batter made with maida and water / 2 eggs. Add garam masala, chilli flakes, oregano, ginger garlic paste and salt in the same bowl..
  3. Dip each piece first in batter then in cornflakes powder grind in a mixer coarsely. Repeat the process if needed for a thick coating. I did two coatings. Do the same for other pieces..
  4. Drop each pieces in oil when it is hot.Cook them in low to medium flame. Flip them when one side is golden brown. Cook other side similarly..
  5. Take them in a plate or bowl. Serve them with tomato ketchup. Enjoy with your kids..

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