How to Prepare Appetizing Misal Pav

Misal Pav.

Misal Pav You can have Misal Pav using 23 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Misal Pav

  1. You need 2 tbsp of grated coconut.
  2. Prepare 1 tbsp of coriander seeds.
  3. It's 3 of red chillies.
  4. Prepare 3 of tomatoes.
  5. It's 1 of chopped onion.
  6. You need 1 inch of ginger.
  7. It's 5-6 of garlic cloves.
  8. It's 1 tbsp of oil.
  9. Prepare 1 cup of sprout moong.
  10. Prepare to taste of Salt.
  11. It's 1/2 tsp of turmericpowder.
  12. You need 1/2 tsp of cuminseeds.
  13. Prepare 1/2 tsp of mustard seeds.
  14. Prepare 7-8 of curry leaves.
  15. It's 1 tsp of goda masala.
  16. Prepare 1/4 tsp of jaggery.
  17. Prepare For of garnishing---.
  18. It's as required of Mixture.
  19. It's 1 of Onion.
  20. Prepare few of Green chillies.
  21. It's 1 of Lemon.
  22. You need 2 of pav.
  23. Prepare 1 tsp of butter.

Misal Pav instructions

  1. Boil the sprouted moong with salt & turmeric..
  2. Dry roast the coriander seeds, red chilli & coconut..
  3. Cool it & make powder..
  4. Heat a kadhai add 1 tsp oil add chopped onion, garlic clove& ginger sauteed for 1 mins..
  5. Add chopped tomato cook nicely..
  6. Add little water & cook nicely. Off the flame. Cool it &makes a paste mix with dry Powder masala. Heat a kadhai add 1 tbsp oil put cumin seeds, mustard seeds & curry leaves saute it..
  7. Pour the paste masala cooked nicely..
  8. Add goda masala & mix it well..
  9. Pour the boiled sprouts..
  10. Add a cup of water, jaggery,&salt mix it well. Cook for 2-3 mints..
  11. Sprout masala is ready..
  12. Cut the middle portion of the pav.spread butter. Heat a tava add butter &a pinch of pav masala. Put the pav &cooked on both sides nicely..
  13. Misal pav is ready. Serve with pav, onion, lemon, green chilies.garnishing with mixture & chopped onion..

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