Recipe: Tasty Moong dal roti

Moong dal roti.

Moong dal roti You can cook Moong dal roti using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Moong dal roti

  1. Prepare 1 cup of wheat flour.
  2. It's 1/2 cup of moong dal.
  3. You need 1 tbsp of oil.
  4. It's 1 tsp of salt.
  5. You need 1 tsp of turmeric powder.
  6. It's 1 tsp of red chilli powder.
  7. It's 1 tsp of dry roasted jeera(cumin) powder.
  8. It's As needed of Oil for roasting.

Moong dal roti step by step

  1. Soak moong dal for 10 -15 mins Mix all ingredients and knead a soft dough. Rest it for 10-12 mins..
  2. Make balls, roll it little thick and roast it on the tawa using little oil on both sides..
  3. When ready serve it with gulraab, best to be had in winters and of course, rainy season also you can have it..

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