Easiest Way to Prepare Tasty Baked cheesei vada pav

Baked cheesei vada pav.

Baked cheesei vada pav You can cook Baked cheesei vada pav using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Baked cheesei vada pav

  1. You need 2 of pav.
  2. You need 1 of big size onion cut in to finely slice.
  3. It's 1 of medium size potatoes cut in to finely chopped.
  4. You need 2 of cheese slices or 1/4 cup grate cheese.
  5. It's 1 tbsp of schezwan sauce.
  6. You need 2 of green chilli cut in to half portion.
  7. Prepare 1 tsp of turmeric powder.
  8. You need 1/2 tsp of grate ginger.
  9. It's 2 of green chilli finely chopped.
  10. It's 1 tbsp of melted butter.
  11. It's 1 cup of finely chopped cabbage.
  12. Prepare 1.5 cup of gram flour.
  13. It's to taste of Salt.
  14. Prepare of Cooking oil for deep frying.

Baked cheesei vada pav instructions

  1. In a mixing bowl add cabbage, onion, potatoes, ginger, green chilies, turmeric powder, red chilli powder,gram flour to taste salt some little water mix it well and combine everything..
  2. Then drop it in small pieces in hot oil and deep fry until it becomes crispy and golden brown colour on medium heat..
  3. Now drain them on a kitchen tissue..
  4. Now add same wok put 2 green chilli stir fry it and drain them on kitchen tissue..
  5. Take pac cut in to half portion then apply some melted butter..
  6. Now put schezwan sauce and spread evenly..
  7. Now spread some grated cheese and stuff some fried frriters and green chili..
  8. Top grease with some remaining butter and grill it for 3 to 4 min..
  9. Now take out from microwaves and enjoy with ginger tea or coffee..

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