How to Make Yummy Matar Paneer Bhurji
Matar Paneer Bhurji.
You can have Matar Paneer Bhurji using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Matar Paneer Bhurji
- You need 250 gram of cottage cheese.
- Prepare 1/2 cup of peas boiled or frozen.
- It's 1/2 cup of milk.
- You need 2 of medium onions chopped.
- You need 3 of green chillies finely chopped.
- It's 1/2 tsp of turmeric powder.
- You need To taste of salt.
- Prepare 1/2 tsp of garam masala.
- Prepare 2 tsp of oil.
- It's 1/2 tsp of Cumin seeds.
- It's 1/4 Tsp of degi mirch.
Matar Paneer Bhurji instructions
- Heat oil in a pan. Add cumin seeds and crackle it..
- Add onions, peas and cook them for 2 minutes. Add green chillies..
- On the other side grate the cheese and keep it aside. Now add dry masalas like salt, red chilli, turmeric powder, garam masala to the pan, mix it well..
- Now add grated cheese and milk and give a nice stir. Also add degi mirch..
- Mix all the things together very well on high flame. Milk started evaporate. Add chopped coriander leaves. Our matar paneer bhurji is ready to serve..
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