Recipe: Tasty Paruppu Poli
Paruppu Poli.
You can have Paruppu Poli using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Paruppu Poli
- It's 200 gm of Maida.
- Prepare of Ghee 1 tbsn.
- It's of Turmaric powder 1/4 tspn.
- Prepare to taste of Salt.
- You need of For stuffing.
- It's of Bengal gram Dall 100 gm.
- Prepare 100 gm of Jaggery.
- Prepare of Cardamom powder 1 tspn.
- Prepare 25 ml of Water.
Paruppu Poli instructions
- Soak Bengal gram Dall 2 hours and put in a cooker cook for 7 whistles..
- Take a bowl add maida, ghee, turmaric powder, salt and water mix well and make a soft dough and rest for 2 hours..
- Take a pan add jaggery and water cook 10 minutes and add Bengal gram Dall cook it will thicken..
- Take a dough from the small balls and roll it and put the stuffing inside and close the dough and roll it again with rolling pin..
- Take a tawa put the Poli and add little ghee cook both sides well in golden in colour. Paruppu Poli is ready to serve..
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