Recipe: Perfect Garlic kulcha with dal makhani

Garlic kulcha with dal makhani.

Garlic kulcha with dal makhani You can have Garlic kulcha with dal makhani using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Garlic kulcha with dal makhani

  1. It's 1 cup of maida.
  2. It's 1 cup of aata.
  3. It's 1/2 cup of Curd.
  4. Prepare 1 spoon of oil.
  5. It's to taste of Salt.
  6. It's 1/2 spoon of Baking powder.
  7. You need as required of Water to Knead.
  8. It's For of Stuffing.
  9. You need Some of Garlic crushed.
  10. You need 1 spoon of Butter.
  11. You need as required of Fresh coriander leaves.

Garlic kulcha with dal makhani step by step

  1. Mix all the ingredients and make a soft dough with help of water..
  2. Let the dough rest 2 hours..
  3. Make a small ball from the dough..
  4. Now roll it thin and apply butter over it and spread fresh coriander and garlic..
  5. Now roll the dough as given in picture..
  6. Roll it like chapati..
  7. Bake it in otg..
  8. Apply butter and serve hot..

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