Recipe: Tasty Paneer culb sandwich
Paneer culb sandwich.
You can have Paneer culb sandwich using 32 ingredients and 26 steps. Here is how you cook that.
Ingredients of Paneer culb sandwich
- You need for of 1st layer paneer and onion--.
- Prepare for of onion.
- You need 1/2 cup of chopped onions.
- It's 1 tbsp of butter.
- You need as per taste of Salt.
- Prepare 1 tsp of black pepper powders.
- Prepare 2 tsp of readymade green sauce.
- It's for of paneer--.
- Prepare 300 grams of paneer.
- Prepare as per taste of Salt.
- It's as per taste of Black pepper.
- It's as per taste of Paneer chilli powder.
- It's 11/2 tbsp of Ginger and garlic paste.
- You need 1 tsp of oil.
- It's for of 3rd layer of French fries--.
- You need as required of Oil to fry.
- You need 2 of big potatoes.
- You need as per taste of Peri peri powder.
- Prepare as per taste of Salt.
- Prepare as per taste of Black pepper.
- It's for of 3 rd layer of cheese slice--.
- You need 2 of Cheese slices.
- Prepare 2 of medium sized tomato sliced in round shape.
- Prepare For of 4 th layer bread to cover--.
- You need 8 of bread slices.
- Prepare as required of Butter.
- You need For of spread--.
- It's 1 cup of mayonnaise.
- Prepare as per taste of Salt.
- You need as per taste of black pepper powder.
- You need 1 tsp of garlic paste.
- You need 2 tsp of Italian herbs.
Paneer culb sandwich instructions
- For paneer--.
- Cut the paneer into 1cm thick slab and sprinkle the spices, marinate it with ginger and garlic paste, on both the sides of paneer..
- Heat oil on a grill pan and grill the paneer slabs from both sides..
- Remove from heat and further slice the paneer and keep aside for later use..
- For onion.
- Heat oil and butter in a pan, add sliced onions, black pepper powder, green chilli readymade Chinese sauce and salt, cook until the onion are caramelized, add little water if the onions get too dry..
- For spread--.
- In a bowl add mayonnaise, black pepper powder, garlic paste, salt and Italian herbs. And mix well..
- For cheese and tomatoes--.
- We need 2 cheese slices only..
- Cut the tomatoes in round shapes..
- For French fries.
- Heat oil in a wok or pan. Keep the flame to medium. This flame range will depend on the heaviness of the pan. For a heavy pan or wok, keep medium flame and for a less heavy pan, use a medium-low flame. The oil should have a medium-low heat..
- Now add the potatoes in the oil. You can fry in two to three batches. I fried in two batches. Do not overcrowd the pan..
- Fry french fries till crisp and golden. Keep aside for 10 minutes..
- In the French fries, add salt, peri peri powder and black pepper powder and mix well..
- Heat a butter on a pan, toast the bread from both sides..
- For the club sandwich.
- Remove from the pan, spread the garlic mayonnaise on the toasted slice..
- Add grill paneer strips and on top add the caramelized onions..
- Place another garlic toasted bread slice with garlic mayonnaise spread..
- Add cheese slice and on top add the tomato and sprinkle black pepper powder..
- Place another garlic toasted bread slice with garlic mayonnaise spread..
- Add the peri peri french fries.
- Place the toasted bread slice with garlic mayonnaise spread facing inside to make a sandwich..
- Cut it into 2 and serve it with chilli sauce or French fries..
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