Recipe: Perfect Vadapav
Vadapav.
You can cook Vadapav using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vadapav
- It's 1 cup of besan.
- Prepare 4 of potatoes boiled mashed.
- It's 2 of green chillies.
- Prepare 1/2 bowl of coriander leaves.
- Prepare 10 of curry leaves.
- It's 1/2 of ginger.
- You need 1/2 spoon of garlic paste.
- It's 1/2 of peas boiled.
- It's As needed of Oil for frying.
- It's to taste of Salt.
- You need 1 of turmeric powder.
- You need 1 tsp of chilli powder.
- You need 1 tsp of sugar.
- Prepare Pinch of Baking soda.
- Prepare 6 of pav.
Vadapav instructions
- Take mashed potatoes add salt,sugar to it..
- Make paste of green chilli coriander leaves ginger curry leaves and heat oil in a pan add paste and turmeric Powder and potatoes,peas mix it well Cook for a while take on plate..
- In a bowl mix besan,salt, chilli powder and mix make thick paste add garlic paste mix well.Add pinch of soda to it and mix..
- Make balls of potato mixture and dip in the besan batter and fry golden crisp..
- Take pav slit it keep Vada inthe middle serve with chetney..
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