How to Make Yummy Chicken Afgani polaw

Chicken Afgani polaw. Learn How To Make Chicken Afghani from The Bombay Chef - Varun Inamdar. Chicken Afghani - Try This Amazing & Delicious Ramzan Special Recipe चिकन अफगानी/English Subtitles Chicken Afghani Gravy Eid special recipe - instant.

Chicken Afgani polaw This chicken dish goes great with rice, roti, or naan. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan. Cook from all the sides until done. You can have Chicken Afgani polaw using 26 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Afgani polaw

  1. You need 1 kg of chicken.
  2. It's 750 of grm rice.
  3. You need 4 of onion.
  4. You need 1 cup of oil.
  5. It's 2 of _3 tbs chana dal boil /split chickpea.
  6. Prepare 2 of _3 carrot medium saiz small pieces cut.
  7. It's 3 of _4 tbs black raisins / black kish mish.
  8. Prepare 1 tsp of brown sugar.
  9. You need 1 tsp of grind garam masala.
  10. It's 1 tsp of cumin powder.
  11. Prepare 3 of _4 bay leaf.
  12. It's 1/2 tsp of cumin seeds.
  13. Prepare 10 of black pepper.
  14. Prepare 6 of clove.
  15. You need 4 of black cordamam.
  16. It's 6 of green cordamam.
  17. You need 2 of star anees.
  18. Prepare 1 of "cinnamon stick.
  19. It's 15 of almonds sock and peeled skin and chopped.
  20. Prepare 4 of green chili.
  21. Prepare leaves of Some coriander.
  22. You need 4 tbsp of rose water.
  23. Prepare 1 tbs of ginger garlic paste.
  24. Prepare to taste of Salt.
  25. You need 6 tbsp of curd beaten.
  26. Prepare 3 tbs of butter.

Serve Afgani Chicken with onion salad and enjoy! Afghani Chicken is a delicious Afghani recipe served as a Curries. Clean, skin and debone chicken and cut it into small pieces. Prepared with Chicken meat, but you can use Beef or Lamb as well.

Chicken Afgani polaw instructions

  1. Take a pan add oil add onion fry well and some onion keep aside and add cumin seeds black pepper clove cinnamon stick black cordamam green cordamam star anees stir fry and add chicken pieces and cook stir fry and add ginger garlic paste stir add curd stir fry and add sugar grind garam masala and stir and add socked rice and add 3 glass water and cook with lid cover 10 minutes or sock water.
  2. Take a pan add 3tbs and add onion green chili boil chana dal stir fry and add carrot stir add black currant and almond stir fry and add sprinkle rice and add rose water and keep slow Flame 15 minutes.
  3. Ready to serve with boondi raita enjoy with your family take care eat well see you again with next recipe bye.

I usually serve this dish with cucumber yogurt or afghan salata. Kashmiri polaw, tandoori chicken, mixed salad. Rub chicken all over with lime mixture. Chicken tikka made in Afghani style. Ingredients for Afghani Chicken Tikka - SK Khazana Recipe.

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