How to Prepare Appetizing Potato paneer cutlets

Potato paneer cutlets.

Potato paneer cutlets You can cook Potato paneer cutlets using 11 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Potato paneer cutlets

  1. Prepare 1 cup of Granted paneer.
  2. You need 3 cup of boiled potatoes.
  3. You need 1 of chopped onion.
  4. You need 3 of chopped green chillies.
  5. Prepare 1 packet of maggi masala.
  6. You need 1 tsp of garam masala.
  7. It's 1 tsp of amchoor( dry mango) powder.
  8. You need to taste of Salt.
  9. It's 2 cups of oil.
  10. You need 2 tbsp of Tomato ketchup.
  11. You need 2 tbsp of cornflour.

Potato paneer cutlets step by step

  1. Take a bowl.
  2. Add 3 boiled mashed potatoes.
  3. 1 cup granted paneer 1 chopped onion.
  4. 3 chopped green chillies 1 packet maggi masala.
  5. 1tsp garam masala 1 tsp amchoor powder.
  6. Salt to taste.
  7. Add 2tbsp cornflour.
  8. Mix all ingrediants.
  9. Now make cutlets by mixing spices.
  10. Take a pan heat two cups oil in a pan.
  11. Now dip fry the cutlets in oil....
  12. Garnish the cutlets with ketchup on top and serveπŸ˜‹πŸ˜‹πŸ˜‹.

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