Recipe: Delicious Shahi paneer
Shahi paneer.
You can have Shahi paneer using 23 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Shahi paneer
- Prepare of FOR ONION TOMATO PUREE.
- It's 1 tbsp of butter.
- It's 2 pods of cardamom.
- You need 1 inch of cinnamon.
- You need 1 pod of black cardamom.
- It's 3 of cloves.
- You need 1 of onion sliced.
- Prepare 3 of Garlic cloves.
- It's 1 inch of ginger chopped.
- Prepare 2 of tomato chopped.
- You need 1 cup of water.
- Prepare 1 tsp of salt.
- Prepare of FOR CURRY.
- You need 1 tbsp of butter.
- It's 1/2 tsp of shahi jeera( cumin seeds).
- You need 1 of bay leaf.
- Prepare 1/4 tsp of turmeric powder.
- Prepare 1 tsp of kashmiri red chilli powder.
- Prepare 1/4 cup of cream.
- It's 15 cubes of paneer / cottage cheese.
- You need pinch of threads saffron / kesar.
- It's 1/2 tsp of kasuri methi crushed.
- You need 1/4 tsp of garam masala.
Shahi paneer step by step
- Firstly, in a kadai heat 1 tbsp butter and saute 2 pods cardamom, 1 inch cinnamon,1 pod black cardamom and 3 cloves. now add 1 onion, 3 clove garlic and 1 inch ginger..
- Saute slightly until onion softens. Further, add 2 tomato and saute slightly.also, add 1 cup water and 1 tsp salt. mix well.cover and boil for 20 minutes or until it softens completely..
- Cool completely and transfer to a blender. blend to smooth paste without adding any water. sieve the puree making sure the puree is smooth and silky. keep aside. in a large kadai heat 1 tbsp butter and saute ½ tsp shahi jeera and 1 bay leaf..
- Keeping flame on low add ¼ tsp turmeric and 1 tsp chilli powder. saute slightly until the spices turn aromatic. add in the prepared tomato-onion puree and mix well. further, add ¼ cup cream and mix until everything is well combined..
- Add in 15 cubes paneer, few threads saffron and mix well. cover and simmer for 5 minutes or until flavours are absorbed well. now add ½ tsp kasuri methi and ¼ tsp garam masala. mix well. finally, enjoy shahi paneer with roti or garlic naan..
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