Easiest Way to Cook Yummy Dal Fry

Dal Fry.

Dal Fry You can cook Dal Fry using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dal Fry

  1. It's 1/2 cup of arhar dal.
  2. Prepare 1/2 cup of moong dal.
  3. It's 2 tbsp of ghee.
  4. It's 1 of chopped onion.
  5. It's 1 of chopped tomatoes.
  6. It's 1 teaspoon of cumin seeds.
  7. Prepare 1/2 tsp of mustard seeds.
  8. Prepare 2 of dry red chilli.
  9. Prepare 1/2 tea spoon of kashmiri red chilli powder.
  10. You need 1/2 tea spoon of haldi pawder.
  11. You need 1/4 of kitchen king masala.
  12. Prepare 1 Pinch of hing.
  13. Prepare 2 of Tej patta.
  14. Prepare 2 tbsp of Coriander leaves chopped.
  15. You need of Salt as per taste.

Dal Fry step by step

  1. Wash and soak dal for 30 Minutes. Cook dal in presure cooker on high flame for 3-4 whistle. Mash dal with the masher..
  2. Heat pan add ghee. Now add mustard seed and cumin seed. Now add dry red chilli, tejpatta, hing, garlic and ginger..
  3. Add onion saute it. Now add chopped tomatoes..
  4. Now add haldi pawder, red chilli powder, kitchen king masala. Fry it, tomatoes become soft..
  5. Now add boiled dal, water and salt. Mix it well. Cook it till required thickness. Add fresh chopped coriander..
  6. Serve with steam rice or jeera rice...

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