Easiest Way to Cook Appetizing Ginger bell pepper rice with chilli paneer

Ginger bell pepper rice with chilli paneer.

Ginger bell pepper rice with chilli paneer You can cook Ginger bell pepper rice with chilli paneer using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Ginger bell pepper rice with chilli paneer

  1. It's 2 of Bell peppers.
  2. It's 1 of Ginger finely chopped or grated.
  3. It's 3-4 cloves of Garlic.
  4. It's 1/2 cup of Corn kernels.
  5. You need 1 cup of Spring onions.
  6. Prepare 1 tsp of Black pepper powder.
  7. It's As per taste of Salt.
  8. You need As required of Oil.
  9. Prepare Handful of Coriander leaves.
  10. Prepare 1&1/2 cups of Rice.

Ginger bell pepper rice with chilli paneer step by step

  1. Boil 1& 1/2 cup rice and keep it aside..
  2. In a pan/wok, put some oil, add grated ginger in hot oil and stir..
  3. Add onions, bell peppers, corn and stir fry for a few minutes..
  4. Add salt and pepper as per taste and add boiled rice ginger pepper rice is ready.
  5. For chilli paneer, heat oil in a pan,and add ginger garlic paste, cook till the raw smell disappears.
  6. Add onions and stir fry till a bit translucent..
  7. Add cube shaped cut bell peppers, corn and other veggies of your choice.
  8. Stir fry for few minutes and add soya sauce, chilli sauce, vinegar, salt and black pepper powder..
  9. Cook for a minute and add paneer cubes. Cook for another minute.
  10. Garnish with coriander, sesame seeds and spring onion stock..

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